The bottom tier is a 9" sponge cake, and the top tier a 7" sponge cake making it an ideal size for around 50 - 70 guests.
Each tier of this beautiful cake is decorated with a wide satin ribbon around the base and finished with a lovely vintage brooch. The tiers are then stacked using a beautiful tubular separator, partially filled with small pearls and small sugar heart motifs are applied in cascades down the front of each tier.
The cake topper on this vintage-style cake comprises of pearl loops, diamante sprays and coils of silver-edged ribbons.
|Guests||Suitable for 50 -70 wedding guests|
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