Walkers Stem Ginger Shortbread 175g
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Walker’s Stem Ginger Shortbread is the perfect balance of sugar and spice. Made in Scotland. More »
Description
Walker's Stem Ginger Shortbread is made in Scotland using the same baking technique created by founder Joseph Walker over 100 years ago.
Ingredients: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (24%), crystallised stem ginger (17%) (stem ginger, sugar), sugar, ground ginger, raising agents: sodium bicarbonate, disodium diphosphate.
For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts. Suitable for vegetarians and certified Kosher OUD. Store in a cool dry place.
Length | 240mm |
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Height | 39mm |
Width | 82mm |
Weight | 175g |