Each of these luxury chocolate bars is made using high quality, ethically sourced, ingredients including the finest, single origin organic cocoa from plantation in the Dominican Republic. More »
Moo Free then combine this with raw, unrefined, organic cane sugar and organic rice powder to produce an award winning, velvety smooth, milk chocolate flavour that just melts in the mouth.
As with all their chocolates, no animal products are used in the production of these bars which are certified 100% vegan. In addition, because of their strict, allergen conscious manufacturing processes we can be sure that each of these chocolate bars is also dairy-free, gluten-free and soya-free.
Organic cocoa (organic cocoa butter, organic cocoa mass), organic raw cane sugar, organic rice powder (organic dried rice syrup, organic rice starch, organic rice flour), emulsifier (organic sunflower lecithin), natural flavouring.
Minimum cocoa content 45%.
Made in a factory that handles hazelnuts. Dairy free, gluten free and soya free. Suitable for vegetarians and vegans.